DINE-IN MENU
WE'RE BACK FOR DINE-IN!
CALL 9397 3001 TO BOOK NOW!
Dine-in is available during set time slots to help us sensibly give you the best experience we can!
Let us serve you our set menu!
DINE IN MENU
ENTREE
Waiter to discuss options. All Entrees flavoured with Squires Loft bast when grilled.
BAKED MUSHROOMS & FETA with your choice of garlic or herb butter
GRILLED BEEF SAUSAGE (Borewors) with chilli sauce on the side
PRAWN KEBAB Char-grilled with Squires Loft Baste & served with garlic sauce on the side
PORK RIBS (2 Racks) marinated in Squires Loft Baste then chargrilled
BEEF RIBS (1 rack) served with a ramekin of BBQ sauce
TRADITIONAL GREEK SALAD
MAIN
Mains are flavoured with our baste when grilled and served with chips or a side sal
400g RUMP
400g PORTERHOUSE
200g EYE FILLET
300g SCOTCH FILLET
400g RIB EYE
500g T-BONE
350g WAGYU
PORK RIBS (2 racks/4 racks)
BEEF RIBS (1 racks/2 racks)
200g CHAR-GRILLED SALMON
WAGYU BURGER served on a brioche bun with tomato, onion, cheese, with, jalapeño mayo
CHICKEN BURGER served on a brioche bun with tomato, onion, cheese, with. jalapeño mayo
SAUCE
Squires Baste, Mushroom, Creamy Garlic, Black Pepper, Green Pepper, Barbecue
Danish Blue Cheese
DESSERT
WARM STICKY DATE PUDDING served with ice cream and Butterscotch Sauce
DOUBLE CHOCOLATE HOT FUDGE CAKE served with ice cream and Hot Chocolate Sauce
ICE CREAM 2 scoops of vanilla ice-cream with choc fudge
COCKTAILS
all with ice-cream
LIONS ROAR Baileys, Kahlua, & Butterscotch
CHOCOLATE LOG Tia Maria, Frangelico, Baileys, & Choc Fudge
HAIRY CANARY Frangelico, Kahlua, & Baileys with honey
16
16
16
40
40
14
38
38
42
45
48
52
110
40/75
40/75
30
28
28
4.75
5.75
15
15
8
16
16
16