OUR TAKE AWAY MENU
We are the 'Steak Specialists'
ENTREES
BAKED MUSHROOMS & FETA
with your choice of garlic or herb butter
CHICKEN BREAST FILLET KEBAB
marinated in Squires Loft baste, chargrilled
BEEF FILLET KEBAB
marinated in Squires Loft baste, chargrilled
GRILLED BEEF SAUSAGE (Boerewors)
served with chilli sauce on the side
TIGER PRAWN KEBAB
chargrilled with Squires Loft baste
LAMB LOIN CHOPS (2 chops)
chargrilled with Squires Loft baste, served with mint jelly on side
PORK SPARE-RIBS (2 racks)
marinated in Squires Loft baste then chargrilled
BEEF RIBS (1 rack)
marinated in Squires Loft baste then chargrilled
ENTRÉE PLATTER (serves 4)
2 racks of Pork Ribs, Boerewors, Prawn Kebab & Garlic Mushrooms with fetta
WHAT WILL IT BE TO START?
15
15
16
15
16
70
16
36
38
RUMP 200g / 400g
PORTERHOUSE 300g
EYE FILLET 200g /300g
SCOTCH FILLET 300g
RIB-EYE ON THE BONE 400g
T-BONE 500g
PORK SPARE RIBS 2 / 3 / 4 rack
BEEF RIBS 1 / 2 rack
LAMB LOIN CHOPS 2 /4 chops
CHICKEN BREAST FILLET 1 / 2 breast
EYE FILLET BEEF & REEF 200g / 300g
served with a Tiger Prawn Kebab
TIGER PRAWNS
Two prawn kebabs chargrilled with Squires Loft baste, served with garlic sauce on the side
CHARGRILLED SALMON
Cooked medium rare and served with creamy garlic sauce
CHICKEN BURGER
Chargrilled chicken breast served with cheese, tomato, onion, lettuce and honey mustard mayo in a brioche bun
WAGYU BURGER
served with cheese, tomato, onion and
Jalapeno mayo in a brioche bun
VEGETARIAN MEAL
Two kebabs of mushrooms, capsicum & zucchini, served with grilled pumpkin and
fried onions
25 / 38
35
38 / 50
40
45
48
40 / 55 / 70
40 / 75
25 / 35
25 / 35
25
46 / 58
35
30
24
26
AND SOMETHING EXTRA?
SIDES AND SAUCES
SALADS AND SIDES
GARDEN SALAD Small/Large
CHIPS OR BAKED POTATO
FRIED ONIONS
CHARGRILLED VEGETABLES
Mushrooms, capsicum, zucchini & pumpkin
BAKED MUSHROOMS & FETA
with your choice of garlic or herb butter
BROCCOLINI
Lightly drizzled with garlic butter
ADD 1 PORK RACK TO ANY MAIN
SAUCES
MUSHROOM / BLACK PEPPER / BBQ / CREAMY GARLIC / GREEN PEPPER / JALOPENO / SQUIRES BASTE
DANISH BLUE CHEESE
6 / 11
7
9
9
15
8
15
4
5
DOUBLE CHOCOLATE HOT FUDGE CAKE
Served warm with ice cream & chocolate sauce
STICKY DATE PUDDING
Served warm with ice cream & butterscotch sauce
AND DON'T FORGET!
14
14
DRINKS
WINE BOTTLES
...
COCKTAILS
...
NON-ALCOHOLIC
...
CONTACT US
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123-456-7890 | info@mysite.com